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Recipe of Homemade Mild and Spicy Chicken Curry

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Mild and Spicy Chicken Curry

Before you jump to Mild and Spicy Chicken Curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going much more green.

Start out with exchanging the lights. This will certainly go further than the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you'll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not confined to the kitchen, it takes place in other parts of the house as well. Make a routine of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn't that hard. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to mild and spicy chicken curry recipe. To make mild and spicy chicken curry you need 18 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Mild and Spicy Chicken Curry:

  1. Use 1 of medium onion, chopped.
  2. Use 3 tablespoons of olive oil /canola oil.
  3. Provide 2 of garlic cloves, grated.
  4. Prepare 1 of tomato, chopped.
  5. Provide 1 tablespoon of ginger, grated.
  6. Get 1 teaspoon of chilli flakes.
  7. You need 1 teaspoon of dried coriander.
  8. Prepare 3 tablespoons of medium curry.
  9. Provide 1 teaspoon of turmeric.
  10. Get 1 tablespoon of paprika.
  11. Use 1 tablespoon of mother in law.
  12. Provide 1 tablespoon of ground cumin.
  13. Take 1 tablespoon of ground coriander.
  14. Take 3 of bay leaves.
  15. Get 1,5 kg of Chicken (thighs & drumsticks).
  16. Use 6 of medium potatoes.
  17. Get of Salt.
  18. Get of Pepper.

Instructions to make Mild and Spicy Chicken Curry:

  1. Add the olive oil to your pot and let it heat up. Add the onion, tomato, garlic, ginger, chilli flakes and dried coriander. Fry all these ingedrients for about 5 minutes at medium heat..
  2. Get all your spices together and add it to the pot. Fry it for another 2 minutes to let release the flavours..
  3. Add your cleaned chicken to the pot and fry for about 1 minute before adding water..
  4. Cook at a medium heat until the chicken is cooked /for about 20 minutes..
  5. Add your potatoes and lower your heat. Cook for about 30 minutes /until your potatoes are cooked and your liquid reduced..
  6. Add your salt and pepper to taste. If you have fresh coriander. Add some to add more flavour 🙂🙂.

Add some water preferably a splash to prevent the spices from burning. This mild chicken curry recipe is spicy rather than hot and relatively low in fat. Mix together all the marinade ingredients to give you a loose, smooth paste. Add the chicken pieces and coat them in the paste. Mild Chicken Curry, using the recipe from Patak's mild curry paste.

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